| Item | Description | Price |
|---|---|---|
| Artichoke Dip | Artichoke hearts, cream cheese, Romano cheese, spinach and scallions, baked and served with garlic bread crisps. | $9.99 |
| BBQ Chicken | Grilled chicken, scallions, bacon, bell peppers, BBQ sauce, cheddar and mozzarella. | $14.99 |
| Bacon Cheese Burger* | Crisp bacon and choice of cheese, with lettuce, tomato, onion and pickle. | $9.50 |
| Bruschetta Pacinos | Garlic bread crisps with an Italian style fresh tomato-basil salsa. | $8.59 |
| Caesar Romano Salad | Salad greens, Romano cheese, croutons and our house recipe Caesar dressing. | $11.29 |
| Cajun Chicken Pasta | Linguine with Italian herb chicken, Cajun sausage, bell peppers, tomato Bruschetta and a zesty Cajun cream. | $18.49 |
| Calamari Fritti | Crisp, tender squid rings with our chef's recipe cocktail sauce. | $10.79 |
| Chefs Deli Salad | Fresh Greens, topped with diced ham, roast turkey and beef roast, garnished with hard boiled egg, fresh tomato, and cucumber. | $10.00 |
| Chicken Alfredo | Fettuccine with Italian herb chicken, mushrooms, scallions, red bell peppers, garlic and creamy Alfredo sauce. | $18.49 |
| Chicken Carbonara | Spaghetti with Italian herb chicken, crisp bacon, scallions, mushrooms, garlic and a Parmesan-bacon cream. | $18.49 |
| Chicken Linguini Pasta Salad | Grilled chicken breast, tossed with Linguini pasta, green onions, red bell pepper, mushroom, celery & creamy lemon-pepper ranch. | $10.00 |
| Chicken Mozzarella 'Za' | Italian herb chicken, scallions, mushrooms, creamy white sauce and mozzarella. | $14.99 |
| Farmland Ham Stack | Deli sliced Farmland ham, stacked on a toasted club roll with Swiss cheese, sweet yellow onion, Roma tomato and mayo. | $8.00 |
| Grilled Chicken Garden Salad | Salad greens, topped with grilled chicken breast, seasonal vegetables, olives, artichoke, banana peppers and cucumbers. | $10.00 |
| Grilled Shrimp Cocktail | Char-grilled gulf shrimp served with our Chef's recipe cocktail sauce. | $10.79 |
| Gulf Shrimp Tempura | Lightly battered and served with our chef's recipe cocktail sauce. | $21.00 |
| Italian Beef Sandwich | Thinly sliced roast beef served hot in a club roll with sauteed mushrooms & onion with Mozzarella cheese & au jus. | $9.99 |
| Italian Beef Stack | Chicago style Italian beef, sauteed mushroom and onion, stuffed into a club roll, topped with Mozzarella cheese and backed with Au Jus. | $9.00 |
| Italian Breadsticks | Soft hot sticks, dusted with Parmesan and served with marinara. | $8.79 |
| Italian Meat | Pepperoni and sausage, mushrooms, olives, yellow onion and mozzarella. | $14.00 |
| Italian Meatball Sub | Savory Italian meatballs stuffed in a club roll with sauteed onions, mushrooms and bell peppers. Topped with mozzarella and baked. | $9.99 |
| Mama Mia Quesadilla | Cheddar and Mozzarella cheese, olives, bell pepper, scallions and pepperoni, grilled in a flour tortilla and served with tomato-basil salsa. | $10.79 |
| Margarita 'Za' | Fresh roma tomatoes and basil, pesto sauce and Mozzarella. | $12.99 |
| Mediterranean Chicken 'Za' | Italian herb chicken, artichokes, Kalamata olives, scallions, sun-dried tomatoes, marinara, feta and Mozzarella. | $14.99 |
| Mediterranean Salad | Field greens, tossed with Feta cheese Kalamata olive, artichoke, green onion, red bell pepper & roasted garlic-lemon vinaigrette with Greek bread. | $9.00 |
| Monte Cristo | Deli sliced ham, turkey and Wisconsin Swiss cheese, stacked on bakery white bread, dipped in French Toast batter and griddles, served with dipping syrup. | $9.00 |
| Mozzarella Parmesan | Housemade wedges with a dusting of Parmesan and tomato pesto sauce. | $8.79 |
| Our Cobb Salad | Grilled Chicken Breast, crisp bacon, hard boiled egg, Gorganzola cheese, and chopped tomato, presented on a bed of salad greens. | $10.00 |
| Our Famous Caesars Salad* | Chopped greens, tossed with our Chef's Caesar Dressing, Parmesan & Asiago cheese and croutons. | $9.00 |
| Pacinos Burger | Black Angus burger, char-grilled, with lettuce, tomato, onion and choice of cheese on a sourdough Kaiser roll. | $8.25 |
| Pacinos Burger* | 5 oz. patty, grilled on a toasted Ciabatta with lettuce, tomato, onion and Pickle. Choice of cheese. | $8.50 |
| Pacinos House Salad | Fresh salad greens, topped with crisp bacon, green onion, mushroom, bell pepper, olives, banana pepper, Parmesan and Balsamic Vinaigrette. | $9.00 |
| Parmesan Battered Mushrooms | Parmesan battered Portabella mushrooms served with our creamy Italian dipping sauce. | $8.99 |
| Parmesan Chicken Ranch Wrap | Crisp battered chicken breast with leaf lettuce, diced tomato, cucumber, red onion, Parmesan cheese, and creamy ranch dressing. | $9.00 |
| Parmesan Chicken Wrap | Chicken tenders rolled up in a flour tortilla with lettuce, tomato, cucumber and Parmesan ranch. | $9.99 |
| Penne Mediterranean | Penne with artichoke, Kalamata olives, bell peppers, scallions, field greens, tomato Bruschetta, Feta cheese and roasted garlic cream. | $16.99 |
| Petite Sirloin* | 1/2 lb. choice cut, grilled with Parmesan tomatoes and tumbleweed onions. | $18.99 |
| Pork Gorgonzola* | Boneless loin chop pan-roasted with mushrooms, sweet onion and garlic, finished with a Gorgonzola cream. | $18.29 |
| Roast Turkey Carver | Deli sliced turkey, stacked on a toasted club roll with leaf lettuce, Roma tomato, cheddar cheese and mayo. | $8.00 |
| Roman Chicken | Grilled chicken breast, tomato Bruschetta, banana pepper, artichoke, Parmesan Aioli, stuffed into a club roll, topped with Mozzarella and baked, with dressed greens. | $10.00 |
| Salmon Brushetta* | Pan-roasted with a Parmesan herb crust, and tomato brushetta sauce. | $18.79 |
| Santa Fe Taco Salad | A crisp flour tortilla bowl, filled with salad greens, topped with western spice ground beef, cheddar cheese, bell pepper, olives & sour cream. | $9.00 |
| Shrimp Alfredo | Linguine with gulf shrimp, mushrooms, green onions, garlic, lemon pepper and Alfredo. | $21.99 |
| Steak Al Forno | 8 oz. sirloin, grilled with garlic butter, topped with parmesan herb bread crumbs and baked with tomato bruschetta. | $18.99 |
| The Classic B.L.T. | Four slices of crisp bacon, roma tomato, leaf lettuce and mayo, on white toast. | $8.00 |
| The Cobb Salad | A composition of grilled chicken breast, crisp bacon, hard boiled egg, tomato, and Gorgonzola cheese on a bed of salad greens. | $12.99 |
| The Mediterranean Salad* | Field greens tossed with Feta & Romano cheese, scallions, artichokes, Kalamata olives & roasted garlic basil vinaigrette. | $10.79 |
| The Pacinos Salad* | Salad greens tossed Parmesan & Romano cheese, olives, bacon, bell pepper, onion and balsamic vinaigrette. | $11.29 |
| The Rueben | Deli sliced corn beef, fresh sauerkraut, 1000 Island Dressing & Swiss cheese, grilled on Rye bread. | $9.00 |
| Tuscan Chicken | Chicken breast, pan-roasted with crisp Parmesan potato crust over garlic mashed potatoes with pesto herb broth. | $17.99 |
| Tuscan Chicken Pesto Pasta Salad | Italian herb chicken, tossed with chopped greens, scallions, red bell peppers, mushroom, Penne pasta and creamy Parmesan Pesto dressing. | $10.00 |
| Walleye Noc Bay | Topped with our crushed, house-made potato chips and pan-roasted. Served with our tartar sauce. | $18.99 |